Monday, July 25, 2011

Mashed Potatoes

Another basic recipe is in the works now.  This time it is Mashed Potatoes.  Who doesn't love Mashed Potatoes?  Un-Americans that who!  This dish partners with just about any meal you can think of.

Mashed Potatoes
5 large potatoes, scrubbed
3 garlic cloves, crushed
3 chicken bouillon cubes
1/2 tsp garlic salt
1/3 cup milk
2 tbls butter
2 tbls sour cream
1/4 cup 4 cheese blend

Place potatoes in a large pot and cover with cold water.  Salt the water generously.  Heat water to boiling and boil until tender.  Transfer potatoes to a bowl.  Add butter, milk, and garlic salt.  Mash until it reaches the texture you desire.  Place on plate and top with sour cream and 4 cheese blend.  Enjoy with whatever you desire!  For all my friends on the Facebook group I'm The Head Chef At My House, you can add bacon to it if you desire!  haha

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